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Trending Recipes

  • Chicken a L'Orange
    Chicken a L'Orange

    Chicken a L'Orange only sounds fancy but it's easy to make and delicious, which can be served with rice. This classic french chicken recipe is quick, easy, and yummy.

  • Green Peas Chicken Curry
    Green Peas Chicken Curry

    This Indian-inspired weeknight meal comes together in under an hour. This dish gets its intense flavor from curry and coconut milk. Chicken and peas make this curry a meal-in-one, but it’s also delicious with basmati rice.

  • Cucumber Salad
    Cucumber Salad

    This cucumber salad is incredibly delicious, healthy and budget-friendly. The best thing about this recipe is it is very easy to make.

  • Ellu Thogayal
    Ellu Thogayal

    This sesame seeds/ or Ellu thogayal is quick , easy to prepare and a nice change from the regular plain chutneys. Most of us don’t include healthy sesame in our diet, so this sesame seeds thogayal is a good way to sneak in.

  • Bisibele Huliyana
    Bisibele Huliyana

    Bisibele Huliyana is a hot and sour delicious south indian dish made with rice and lentils which is very famous in karnataka.

  • Turkey Roast
    Turkey Roast

    Turkey meat is quite tasty and healthy due to its low fat yet gamey texture. It is prepared with, by adding south Indian masalas and deep fried. It is very tasty and healthy.

  • Mixed Vegetable Chutney
    Mixed Vegetable Chutney

    This mixed vegetable chutney is very good to health and simple to do. This chutney is prepared with small twist with English vegetable and country vegetables. This is a good combo for all breakfast. It has more fiber and healthy too.

  • Nannari Sarbath
    Nannari Sarbath

    Nannari Sarbath is a refreshing drink we relish every summer and which is also one of the all time favorite drink of many . The Nannari Vaer which is used in this sarbath is traditionally used to reduce the body heat specially during the summer time.  This drink is also a natural coolant and can help you easily glide through the scorching heat.

  • Fish Gravy
    Fish Gravy

    This South Indian fish gravy recipe, also called meen kulambu, is a delicately-flavored dish that can be served with idli or dosa or rice.The availability of different varieties of fish makes this dish very flexible. Here we have used seer fish to make this gravy.

  • Fruits Flambe
    Fruits Flambe

    A delightful after dinner dessert, this fruit flambe can be spooned over ice cream or enjoyed just as it is. The Fresh Fruit Flambé tastes best fresh and warm with a topping of whipped cream, and this can be served on a cool cosy rainy day.