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Trending Recipes

  • Cabbage Thogayal
    Cabbage Thogayal

    Cabbage is high in anti-oxidants and high in Vitamin C among any other benefits. Cabbage is an easy vegetable, be it cutting or cooking. It can be done in a jiffy and goes well with rice, chapati or even salad. 

  • Vattayappam / Steamed Rice Cake
    Vattayappam / Steamed Rice Cake

    Vattayappam is a kind of steamed rice commonly served as a snack or breakfast. The main ingredients of this dish are rice flour and coconut milk. It is one of the traditional-healthy food of kerala. Vattayappam is prepared especially during easter and christmas days.

  • Bean Burger, Sweet Potato Fries
  • Avacado Milkshake
    Avacado Milkshake

    This sweet and creamy avocado smoothie is perfect for a quick breakfast or an afternoon snack. It only contains few ingredients and tastes even better than ice cream!

  • Green Peas Chicken Curry
    Green Peas Chicken Curry

    This Indian-inspired weeknight meal comes together in under an hour. This dish gets its intense flavor from curry and coconut milk. Chicken and peas make this curry a meal-in-one, but it’s also delicious with basmati rice.

  • Kalkandu Pongal
    Kalkandu Pongal

    It is no wonder that Indian cuisine has so many rice based sweet dishes. This Kalkandu pongal is a creamy and delicious dessert prepared with rice, milk and rock sugar candy. It is very easy to make and tastes divine.

  • Country Chicken Fry
    Country Chicken Fry

    Chettinad cuisine is one of the spiciest and the most aromatic flavours that one can find in India.This is very simple and easily prepared country chicken fry that is tasty and delicious.

  • Pirandai Thuvaiyal
    Pirandai Thuvaiyal

    Pirandai is a creeper and grows wild on fences. It can be easily grown at home. Pirandai has many medicinal benefits. It is used for medicinal purposes in both Siddha and Ayurveda systems of medicine. Here is how to make pirandai thogayal easily. 

  • Masala Tea
    Masala Tea

    Masala tea a spiced version of the Indian chai prepared with a blend of select spices. It not only has an enticing fragrance but also an exquisite taste. Masala chai is ideally had during winters. 

  • Nannari Milk
    Nannari Milk

    Nannari Paal Sarbath is a milk based sarbath flavored with nannari syrup. Nannari syrup is prepared from Nannari roots and the natural coolant properties in it helps to cool the body during summer season. It's so refreshing and really a thirst quencher on those hot days.