Welcome

Apart from entire episodes we have handpicked only recipes, ideas, preparation and cooking  for you from popular shows like Rusikkalam Vanga, Konjam Soru Konjam Varalaru, Azhaikkalam Samaikkalam, Celebrity Kitchen,Kitchen 2 Kitchen, Aru suvai nooru vagai and Ungal Kitchen Engal Cheff: So all delicious recipes from your famous chefs Chef-Malgudy Kavitha, Chef-Ram Prakash, Sree, Yokambal, Chef-Sree Bala, Chef-Prakash

 

Developed in conjunction with Joomla extensions.

Trending Recipes

  • Kappa Mutton Biriyani
    Kappa Mutton Biriyani

    Kappa Biryani is a traditional Kerala dish. It is a non vegetarian preparation generally prepared with beef and tapioca. It is a tasty delicacy and can be eaten as a heavy snack, lunch, brunch or dinner.

  • Apple Salad
    Apple Salad

    We love the freshness and quick preparation of Apple Salad with walnut. This light salad complements a heavier entree selection.

  • Pancakes
    Pancakes

    This is the perfect pancake recipe. They are light, fluffy, and only require simple ingredients that you probably already have on hand in your kitchen.This easy pancake recipe makes light and fluffy pancakes that are great for a weekend brunch.

  • Prawn Fry
    Prawn Fry

    Prawn poriyal or prawn fry is the recipe of prawn masala with Chettinad spices. A tomato onions based prawns masala (eral thokku) with home ground spices a great recipe worth drooling. 

  • Mini Cupcakes
    Mini Cupcakes

    Mini cupcakes are so cute and perfectly bite-sized, which is part of what makes them so irresistible. These mini cupcakes are simple to make and are sure to please everyone's sweet tooth. 

  • Ambur Biriyani
    Ambur Biriyani

    Ambur was an important town in the erstwhile Arcot region that were once lorded over by the Nawabs of Arcot. Given the fascinating biryani trail that touched different corners of the country it was only a matter of time that this ultimate comfort food arrived in these parts. What used to be loosely categorised as Arcot Biryani has now become Ambur Biryani, reflecting this town’s strong culinary credentials.

  • Orange Peel Pachadi
    Orange Peel Pachadi

    Orange peel pachadi is a traditional and authentic dish made at home .Orange peel pachadi can be made easily and served with rice, or as a chutney/dip.

     

  • JackFruit Fritters
    JackFruit Fritters

    Jack fruit fritters is a popular Manglorean dish, a seasonal dish often prepared in all houses of south canara, Crunchy on the outside, soft inside with dominant flavors of the jack fruit which is just irresistible in taste, an easy to make recipe made with rice, jaggery, jack fruit and coconut.

  • Corn Mushroom Capsicum Gravy

    Corn Mushroom Capsicum Gravy is a very tasty and delicious recipe with mushrooms and corn. This is a quick and easy recipe. This goes well with any Indian flat bread or plain rice.This is a quick and easy recipe.

  • Onion Chutney
    Onion Chutney

    Onion chutney  is a wonderful and flavourful accompaniment that is served with a variety of South Indian breakfast dishes such as Idli, dosa, upma, appam or Rava dosa or rice. Made with the piquancy of onions, sweetness from tomatoes, sourness from tamarind; mildly spiced with and acquire vibrant colour from red chillies, the onion chutney is a super luscious dish highlighting your meal with an extra zest.